640A South Broadway
Hicksville, NY 11801
(Inside Francesco’s Bakery)
www.smartwich.com

3541 Riverdale Ave,
Bronx, NY 10463
www.thehillbistro.com

RAW BAR

Oysters (Half dozen / dozen)

STARTERS

. White Truffle Perfumed Spinach and Cheese Dip
. Waffle Battered Chicken Strips with Jalapeño Maple
. Grilled Octopus with Puréed Sautéed Onions and Lemon Dressed Greens
. House Battered Spicy Shrimp with Carrot-Artichoke Corn Slaw
. Cream of Tomato with Diced Carrot and Camembert Bruschetta
. Charred Chorizo Served with Tomato, Caramelized Onion and Gaeta Olive Marinade

MEATBALLS

. Fried Beet and Kale Served Over Cream Of Spinach
. Fried Chicken Liver Served Over Bed of Caramelized Onions and Bacon
. Pork with Tomato-Pesto Sauce and Melted Mozzarella
. Traditional Beef with Tomato and Melted Provolone
. Salmon and Zucchini With Cream of Dill, Cubed Potatoes

SALADS (OPTIONAL CHICKEN)

. Seasonal Mixed Greens VinaigretteTopped with Parmigiano Shavings
. Chopped Kale with Peanut-Mustard Vinaigrette, Dried Cranberries and Mixed Nuts

SIGNATURE ENTREES

. Oven Roasted Herbed Half Chicken with Wine Reduction and Natural Juices
. Spareribs Made with Bitter-Sweet Lemon BBQ Sauce
. Chicken Leg Stuffed With Portuguese Alheira with Sweet Wine Reduction
. Pan Seared Then Roasted Veal Chop with Port Wine-Sundried Tomato Mushroom Sauce
. The Hill Filet Mignon Strips with Cognac Mushroom Sauce Served over Grilled Bruschetta Topped with Poached Egg
. Pistachio and Herb Crusted Salmon Served with Tomato-Mustard Thyme Ginger Broth

All Entrees Served With Starch And Vegetables

SIDES

. Herbed White Rice
. Whipped Potato
. Baked Then Fried Potato Rings
. Chopped Kale with Peanut-Mustard Vinaigrette, Dried Cranberries and Mixed Nuts
. Seasonal Mixed Greens Vinaigrette Topped with Parmigiano Shavings
. Seasonal Vegetables

DESSERTS

. Pastels
. Tiramisu
. Hill Bistro Walnut Crumble Cheese Cake over Caramel Sauce

BRUNCH ENTREES

. Chopped Kale With Peanut-Mustard Vinaigrette, Dried Cranberries And Mixed Nuts
. Season Mixed Greens Vinaigrette Topped With Parmigiano Shavings
. Cream Of Tomato With Spinach And Poached Egg Over Grilled Bruschetta
. Veal Hash With Bacon, Corn Kernel ToppedWith Poached Egg
. Waffle Battered Chicken Strips With Jalapeño Maple
. Sautéed Chicken With Cream of Portuguese Alheira Topped With Frisée(Poached Egg Optional)
. Egg/Or Egg White Veggie Omelet WithSeasonal Veggies, Melted Mozzarella
. Oven Baked Pancake Rollatini Stuffed With Ricotta, Braised Portuguese Chourizo, Caramelized Onions
. Sautéed Beef Rings, Caramelized Onions, Spinach, Cream of BBQ Sauce Topped with Poached Egg
. Spiced French Toast With Whipped Lemon Ricotta And Beet Jam

SIDES

. Egg (Scrambled, Fried or Poached)
. Herbed White Rice
. Melted Mozzarella or Melted Provolone
. Bacon
. Baked Then Fried Potato Rings
. Chopped Kale with Peanut-Mustard Vinaigrette, Dried Cranberries and Mixed Nuts
. Seasonal Mixed Greens Vinaigrette Topped with Parmigiano Shavings
. Seasonal Vegetables

DESSERTS

. Pastels
. Tiramisu
. Hill Bistro Walnut Crumble Cheese Cake over Caramel Sauce

The French have creme brûlée.
The Italians have sfogliatelle.
The Spanish have flan.
The Portuguese have pastel.

It is believed sometime before the 18th century Catholic monks in Lisbon invented the pastel, a savory, creamy custard nestled within a flaky, delicate crust.

The magic mixture of sweet and salty has made the pastry a national favorite ever since. I bring you our version with a little Italian touch.

Take a bite of our "Pastel de crema", chances are you won't stop at one; pure perfection, pure indulgence, pure satisfaction.

- Chef Guerrieri

Rua Artilharia Um, 16
1250-039 Lisbon
PORTUGAL

M  E  N  U

Couvert
Bread, Butter, Grissini

A  N  T  I  P  A  S  T  I   ●   A P P E T I Z E R S  
. Carpaccio di Carne
. Filet Mignon Carpaccio

. Insalata di Spinaci con Salsa di Formaggio di Capra
. Spinach Salad with Goat Cheese Dressing

. Melanzane Grigliate con Formaggio di Capra e Pomodori Saltati
. Grilled Eggplant stuffed with Goat Cheese, Sauteed Tomato

. Involtini di Spinaci Ripieni di Mousse di “Alheira” con Mozzarella Fresca e Pezzetti di Funghi Conditi
. “Alheira Mousse”, Chopped Mushrooms, Fresh Mozzarella wrapped in Spinach Leaves

. Mezza-loni Fritti Ripieni de Ricotta e “Farinheira”, Puree di Pomodoro Crudo con Aglio
. Fried Canneloni with Ricotta,“Farinheira”, Pureed Raw Tomato

. Zucchine a Uova con Crema di Gorgonzola,Insalata di Rucola con Parmigiano Rasato
. Battered Zucchini, Creamed Gorgonzola, Arugula, Parmigiano Shavings

. Frittelle di Salmone, Cime di Rapa, Capperi, Salsa di “Tartara Coriandolo” e Insalata di Cicoria
. Salmon Cakes with Broccoli Rabe, Capers, Coriander Tartar, Chicory Salad

. Mozzarella Fritta con Salsa di Pomodoro
. Fried Mozzarella with Tomato Sauce

. Zuppa del Giorno
. Soup of the Day

P  A  S  T  A   
. Spaghetti alla Carbonara con Pann
. Spaghetti Carbonara with Cream

. Rigatoni con Anatra Arrosto, Crema di Arachidi e Prezzemolo, Cipolle Caramellate, Mascarpone e Pancetta Croccante
. Rigatoni with Roasted Duck, Peanut-Parsley Pesto, Caramelized Onions, Mascarpone and Crunchy Bacon

. Linguine con Calamari, Crescione, Aglio e Olio e “Chourico” Arrostita Finissima
. Linguine with Calamari, Watercress, Garlic, Oil and Roasted “Chourico”

. Fettuccine con Pollo, Pesto di Nocciole Tostate-Limone, Parmigiano e Indivia Julianne
. Fettuccine with Chicken, Roasted Hazelnut-Lemon Pesto, Parmigiano, Julienne Endive

. Tubetti con Pomodoro Fresco, Funghi, Bacon e Ricotta Avvolti in Carpaccio de Zucchine
. Tubetti with Fresh Tomato, Mushrooms, Bacon, wrapped in Zucchini Carpaccio

. Linguini all’Arrabiata con Polipo, Aglio, Funghi, Rucula, Olio di Oliva e Pomodoro
. Linguine with Octopus, Garlic, Oil, Mushrooms, Arugula, Tomato (spicy)

. Penne con Radicchio, Maiale Nero al Balsamico
. Penne with Radicchio, “Black Pork”, Balsamic Reduction

. Tagliatelle con Gamberetti e Salsa di Vodka
. Tagliatelle with Shrimp and Vodka Pink Sauce

. Penne all'Arrabbiata con Funghi
. Penne with Bacon, Mushrooms, Tomato (spicy)

. Farfalle con Verdura di Stagione al Pomodoro e Sormontata da Formaggio di Pecora
. Bowtie with Seasonal Vegetables, Tomato Sauce, Crumbled Goat Cheese

. Fettuccine con Funghi Porcini, Gamberi, Zucchine al Vino Bianco e Parmigiano
. Fettuccine with Porcini Mushrooms, Shrimp, Zucchini, White Wine, Parmigiano

. Conchiglie al Forno Ripiene di Salmone Fresco, Cime di Rapa, Capperi, con Crema di Pomodoro
. Stuffed Shells with Fresh Salmon, Broccoli Rabe, Capers, Tomato Cream Sauce

. Rigatoni con “Chouriço” al forno, Cipolle Saltate, Spinaci, Peperoncino, Ricotta, Alho e Olio
. Rigatoni with Roasted “Chouriço”, Onion, Spinach, Ricotta, Garlic, Oil

. Risotto del Giorno
. Risotto of the day

CARNE, PESCE, ALTERNATIVO ● MEAT, FISH, ALTERNATIVES
. Petto d'Anatra (Magret)
. Roasted Duck Breast with Madeira Wine Prune Sauce

. Medaglioni di Filetto alla MEZZALUNA
. Fillet Mignon with Roasted Peppers, Chicory, Balsamic

. Rotolo di Melanzane Ripiene di Ricotta con Spaghetti Aglio e Olio
. Eggplant Rollatini with Ricotta, Mozzarella, Tomato Sauce, Spaghetti Garlic and Oil

. Scaloppine di Maiale e “Alheira”con Insalata di Stagione con Miele e Limone
. “Alheira” and Pork Paillard with Honey-Lemon Salad

. Gamberi "alla Milanese" Farciti con “Farinheira” e Mozzarella Serviti con Spaghetti con Spinaci e Gorgonzola
. Stuffed Shrimp with “Farinheira”, Mozzarella, Spaghetti with Spinach and Gorgonzola

. Involtini di Pollo e Morcela Ripieni di Broccoli Rabe, Pomodoro, Mozzarella Fuza, Bechamel e Cipolle Saltate
. Chicken “Morcela”Rollatini, Broccoli Rabe, Tomato, Mozzarella, Bechamel, Sauteed Onions

. Involtini di Spinaci Ripieni con Verdurine di Stagione con Salmone e Crema di Balsamico
. Spinach Wrapped Salmon, Pan Seared Seasonal Vegetables, Balsamic Reduction

. Coscia di Pollo Ripieno di “Farinheira” e Spinaci
. Boneless Chicken Leg stuffed with “Farinheira” and Spinach

. Filetto di Pesce Rosso Incrostato con Polenta Servito con Salsa Piccante Di Peperoncino e Prezzemolo
. Polenta Encrusted Red Fish with Spicy Roasted Pepper Dip

. Filetto di Salmone all'Arancia
. Fillet of Salmon with Citrus Sauce

C O N T O R N I ● ACCOMPANIMENTS
. Potato and Vegetables

*Allergy Information / Kitchen works with nuts, flours, wheat

Rua Joaquim António de Aguiar, 73 C/D
1250-039 Lisboa
PORTUGAL

SANDWICHES
With Virgin Olive Oil
. Omelet, with sautéed onions and melted mozzarella (warm) 
. Torresmos Carpaccio, with sautéed onions, fresh tomato and melted nisa cheese (warm)
. Egg whites, with fresh spinach, autéed onion, brie and fresh tomato (warm) 
. Morcela, with grelos sautéed, sautéed onions, fresh tomate and melted
mozzarella (warm)
. Fresh Sausage, with sautéed grelos, olive oil, fresh tomato, garlic and melted,
mozzarella (spicy - warm)
. Codfish, with black olive pesto, sautéed onion, red peppers, capers, lettuce
and fresh tomato

With Fresh Tomato Sauce
. Meatballs, with tomato sauce and melted mozzarella (warm) 
. Breaded Veal, with tomato sauce and melted mozzarella (warm) 
. Breaded Chicken, with tomato sauce and melted mozzarella (warm) 
. Breades Eggplant, with tomato sauce and melted mozzarella (warm) 
. Alheira, with tomato sauce, sautéed onion and melted mozzarella (warm)
. City kids-pizzawich, tomato sauce, mozzarella and oregano (warm) 

With Natural Yogurt Sauces
. Bacon, fresh tomato, lettuce, and yogurt honey mustard
. Mozzarella, fresh tomato, lettuce and yogurt basil pesto 
. Tuna, salad with yogurt, celery, chopped onion and parsley 
. Breaded Pork, bacon, fresh tomato, lettuce and yogurt tartar 
. Smoked Salmon, lettuce, onion, fresh tomato and yogurt dill
. Chopped Shrimp, with parsley, chopped onion, lettuce and yogurt cocktail sauce
. Duo light (sliced turkey and ham), onion,fresh tomato,watercress and mustard honey yogurt sauce
. Boiled Shrimp, with watercress, yogurt basil sauce, honey, mustard, onion and tomato

SALADS
. Tuna, frisse, radicchio, lettuce, spinach, watercress, croutons and white balsamic vinaigrette dressing
. Chicken, frisse, radicchio, lettuce, spinach, watercress, croutons and honey mustard yogurt dressing 
. Smoked salmon, frisse, radicchio, lettuce, spinach, watercress, croutons and yogurt dill dressing
. Steamed shrimp, frisse, radicchio, lettuce, spinach, watercress, croutons and honey mustard yogurt pesto dressing

Soup of the day

DESSERTS
. Philadelphia Cheesecake with wild berry jam topping
. Panna Cotta with ginja and strawberry reduction

CHOICE OF ANY SANDWICH
+ soup + 1 beverage 
+ side dish + 1 drink
+ salad + soup + 1 beverage 

BEVERAGES
. White / Red / Rose wine (cup)
. Beer Sagres (can)
. Coca Cola / Diet / Zero Coke (can)
. Orange Fanta 
. Nestea lemon / peach iced tea
. Water 0,33cl / Water with gas 0,25cl
. Espresso / Decaffeinated 

Palácio Sotto Mayor
Avenida Fontes Pereira de Mello, 16 - Loja 16
1050-121 Lisboa
PORTUGAL

SANDWICHES
With Virgin Olive Oil
. Omelet, with sautéed onions and melted mozzarella (warm) 
. Torresmos Carpaccio, with sautéed onions, fresh tomato and melted nisa cheese (warm)
. Egg whites, with fresh spinach, autéed onion, brie and fresh tomato (warm) 
. Morcela, with grelos sautéed, sautéed onions, fresh tomate and melted
mozzarella (warm)
. Fresh Sausage, with sautéed grelos, olive oil, fresh tomato, garlic and melted,
mozzarella (spicy - warm)
. Codfish, with black olive pesto, sautéed onion, red peppers, capers, lettuce
and fresh tomato

With Fresh Tomato Sauce
. Meatballs, with tomato sauce and melted mozzarella (warm) 
. Breaded Veal, with tomato sauce and melted mozzarella (warm) 
. Breaded Chicken, with tomato sauce and melted mozzarella (warm) 
. Breades Eggplant, with tomato sauce and melted mozzarella (warm) 
. Alheira, with tomato sauce, sautéed onion and melted mozzarella (warm)
. City kids-pizzawich, tomato sauce, mozzarella and oregano (warm) 

With Natural Yogurt Sauces
. Bacon, fresh tomato, lettuce, and yogurt honey mustard
. Mozzarella, fresh tomato, lettuce and yogurt basil pesto 
. Tuna, salad with yogurt, celery, chopped onion and parsley 
. Breaded Pork, bacon, fresh tomato, lettuce and yogurt tartar 
. Smoked Salmon, lettuce, onion, fresh tomato and yogurt dill
. Chopped Shrimp, with parsley, chopped onion, lettuce and yogurt cocktail sauce
. Duo light (sliced turkey and ham), onion,fresh tomato,watercress and mustard honey yogurt sauce
. Boiled Shrimp, with watercress, yogurt basil sauce, honey, mustard, onion and tomato

SALADS
. Tuna, frisse, radicchio, lettuce, spinach, watercress, croutons and white balsamic vinaigrette dressing
. Chicken, frisse, radicchio, lettuce, spinach, watercress, croutons and honey mustard yogurt dressing 
. Smoked salmon, frisse, radicchio, lettuce, spinach, watercress, croutons and yogurt dill dressing
. Steamed shrimp, frisse, radicchio, lettuce, spinach, watercress, croutons and honey mustard yogurt pesto dressing

Soup of the day

DESSERTS
. Philadelphia Cheesecake with wild berry jam topping
. Panna Cotta with ginja and strawberry reduction

CHOICE OF ANY SANDWICH
+ soup + 1 beverage 
+ side dish + 1 drink
+ salad + soup + 1 beverage 

BEVERAGES. White / Red / Rose wine (cup)
. Beer Sagres (can)
. Coca Cola / Diet / Zero Coke (can)
. Orange Fanta 
. Nestea lemon / peach iced tea
. Water 0,33cl / Water with gas 0,25cl
. Espresso / Decaffeinated 

Almada Forúm
Caminho Municipal 1011
2810-354 Almada
PORTUGAL

SANDWICHES
With Virgin Olive Oil
. Omelet, with sautéed onions and melted mozzarella (warm) 
. Torresmos Carpaccio, with sautéed onions, fresh tomato and melted nisa cheese (warm)
. Egg whites, with fresh spinach, autéed onion, brie and fresh tomato (warm) 
. Morcela, with grelos sautéed, sautéed onions, fresh tomate and melted
mozzarella (warm)
. Fresh Sausage, with sautéed grelos, olive oil, fresh tomato, garlic and melted,
mozzarella (spicy - warm)
. Codfish, with black olive pesto, sautéed onion, red peppers, capers, lettuce
and fresh tomato

With Fresh Tomato Sauce
. Meatballs, with tomato sauce and melted mozzarella (warm) 
. Breaded Veal, with tomato sauce and melted mozzarella (warm) 
. Breaded Chicken, with tomato sauce and melted mozzarella (warm) 
. Breades Eggplant, with tomato sauce and melted mozzarella (warm) 
. Alheira, with tomato sauce, sautéed onion and melted mozzarella (warm)
. City kids-pizzawich, tomato sauce, mozzarella and oregano (warm) 

With Natural Yogurt Sauces
. Bacon, fresh tomato, lettuce, and yogurt honey mustard
. Mozzarella, fresh tomato, lettuce and yogurt basil pesto 
. Tuna, salad with yogurt, celery, chopped onion and parsley 
. Breaded Pork, bacon, fresh tomato, lettuce and yogurt tartar 
. Smoked Salmon, lettuce, onion, fresh tomato and yogurt dill
. Chopped Shrimp, with parsley, chopped onion, lettuce and yogurt cocktail sauce
. Duo light (sliced turkey and ham), onion,fresh tomato,watercress and mustard honey yogurt sauce
. Boiled Shrimp, with watercress, yogurt basil sauce, honey, mustard, onion and tomato

SALADS
. Tuna, frisse, radicchio, lettuce, spinach, watercress, croutons and white balsamic vinaigrette dressing
. Chicken, frisse, radicchio, lettuce, spinach, watercress, croutons and honey mustard yogurt dressing 
. Smoked salmon, frisse, radicchio, lettuce, spinach, watercress, croutons and yogurt dill dressing
. Steamed shrimp, frisse, radicchio, lettuce, spinach, watercress, croutons and honey mustard yogurt pesto dressing

Soup of the day

DESSERTS
. Philadelphia Cheesecake with wild berry jam topping
. Panna Cotta with ginja and strawberry reduction

CHOICE OF ANY SANDWICH
+ soup + 1 beverage 
+ side dish + 1 drink
+ salad + soup + 1 beverage 

BEVERAGES
. White / Red / Rose wine (cup)
. Beer Sagres (can)
. Coca Cola / Diet / Zero Coke (can)
. Orange Fanta 
. Nestea lemon / peach iced tea
. Water 0,33cl / Water with gas 0,25cl
. Espresso / Decaffeinated 

Rua São Filipe Nery, 12/14
1250-227 Lisboa
PORTUGAL

MENU

APPETIZERS
. Cheese
. Soup of the Day
. Breaded Zucchini with Honey
. Cesar Salad
. Tomato and Onion Salad
. Breaded Mozzarella with Tomato Sauce
. Blood Sausage and Fresh Sausage Mini – Bruskettas
. Spaghettata

BRUSKETTAS
. Artichoke, Zucchini and Pistaccio w/Parmesan Cheese (Poached Egg)
. Fresh Sausage with Fresh Spinach and Cream Sauce (Poached Egg)
. Farinheira Meatballs with Red Gabbage (Poached Egg)
. Filet Mignon with Mushrooms and Cognac Cream Sauce (Poached Egg)
. Pork "Preto" with Roasted Garlic, Mushrooms and Cream Sauce (Poached Egg)
. Meatballs, Fresh Mozzarella and Tomato
. Eggplant with Fresh Mozzarella and Tomato
. Alheira Mousse with Green Gabbage (Poached Egg)
. Seasonal Vegetables with Tomato and Goat Cheese

*All Bruskettas have fried potatoes and onions as side-dishes*

ALTERNATIVE SUGGESTIONS
. Zucchini Stuffed with Seasonal cut Vegetables and Ricotta (served with Tomato Salad)
. Cesar Salad with Shredded Roasted Chicken
. Seasonal Salad with Vegetables and Goat Cheese
. Breaded Pork Scallopini with Spaghetti, Garlic and Oil
. Filet Mignon with Mushroom Cream Sauce
. Sauteed Filet Mignon

PASTAS
. Rigatoni Carbonara (Crunchy Bacon, Egg and Nutmeg)
. Penne Matriciana (Crunchy Bacon, Onion, Egg and Tomato Sauce)
. Spaghetti Napoletana (Tomato Sauce, Garlic and Fresh Mozzarella)
. Fussili Vegetarian (Seasonal Vegetables, Tomato and Brie)
. Baked Rigatoni (Ricotta, Tomato, Ground Beef, Mozzarella)
. Rigatoni with Fresh Sausage (Tomato, Olive Oil and Mushrooms)

GOURMET PIZZAS
. Fresh Spinach, Ricotta and Fresh Tomato
. Sliced Meatballs, Mozzarella and Tomato Sauce
. Portuguese Pepperoni, Mozzarella and Tomato Sauce
. Eggplant, Mozzarella and Tomato Sauce
. Arrabiata (Bacon, Mushrooms, Fresh Tomato and Parmesan Shavings) – Spicy
. Seasonal Vegetables, Mozzarella and Tomato Sauce
. Margherita (Mozzarella and Tomato Sauce)
. "Marinara“ (Roasted Tomato, Garlic, Olive Oil and Oregano)
. Blood Sausage, Broccoli di Rabe, Mozzarella and Fresh Tomato
. Farinheira Meatballs, Mozzarella and Tomato Sauce
. Fresh Sausage, Broccoli di Rabe and Tomato Sauce
. "Paio", Mozzarella and Tomato Sauce
. "Tuna Melt" (Mozzarella, Flamengo Cheese, Fresh Tomato and Oregano)
. Roasted Chicken, Bacon, Sauteed Onions, Mozzarella and Oregano
. Artichoke, Caramelized Onions, Tomato and Parmesan
. Arugula, Mozzarella and Fresh Tomato
. Four Cheeses (Ricotta, Mozzarella, Flamengo Cheese, Parmesan and Oregano)
. Ham, Roasted Chicken and Mozzarella
. Alheira, Portuguese Cabbage, Green Cabbage, Sauteed Onions,
. Olive Oil and Parmesan Shavings (with/without Poached Egg)
. Cod Fish Loin, Black Olive Pesto, Caramelized Onions, Capers,
. Fresh Tomato and Parmesan Shavings

*We suggest pizzas to be accompanied with rosé wine*

CALZONE (with caesar salad)
. Ricotta, Bacon, Fresh Sausage and Mozzarella
. Ricotta, Fresh Spinach, Mozzarella and Tomato Sauce
. Ricotta, Seasonal Vegetables, Mozzarella and Tomato Sauce
. Fresh Sausage, Roasted Peppers, Mozzarella and Tomato Sauce

DESSERTS
. Chocolate Pizza alla Brus"k"etta
. Poached Pear with Chocolate
. Banana Bread Pudding w/ or without Vanilla Ice Cream
. Ice Cream: Vanilla, Chocolate and Lemon (1, 2, 3 scoops)
. Hot Chocolate Topping
. Chocolate Cake
. Lemon Sorbet w/ or without vodka
. Fresh Orange / Pineapple

Avenida da República, 41
1050-087 Lisboa
PORTUGAL

MENU

APPETIZERS
. Soup of the day 
. Tomato and onion salad with yogurt pesto sauce
. Seasonal salad with white balsamic vinaigrette
. Bruskettas with bacon, lettuce and yogurt honey mustard sauce

PASTAS
. Rigatoni with alheira, bacon, broccoli rabe, tomato sauce, fresh tomato, olive oil, garlic and melted mozzarella
. Penne with fresh sausage, mushrooms, spinach, tomato sauce and melted mozzarella
. Farfalle alla Siciliana, (breaded eggplant, ricotta, tomato sauce and melted mozzarella)
. Rigatoni with tomato sauce, olive oil and Parmesan shavings
. Penne with bacon, mushrooms, tomato sauce, fresh tomato, olive oil, garlic and Parmesan shavings (spicy)
. Roasted meat loaf parmesan served with rigatoni seasoned with tomato sauce and Parmesan shavings

SALADS
. Steamed shrimp salad with seasonal lettuce, tomato, onion, croutons and honey basil Dijon yogurt sauce
. Salmon tartar with seasonal lettuce and potato yogurt salad
. Tuna tartar with seasonal lettuce and potato yogurt salad   
. Codfish tartar with black olives, sauteed peppers, seasonal lettuce and potato yogurt salad
. Roasted shredded chicken with caramelized onion, black olives, fresh tomato, croutons and seasonal lettuce
. Pasta salad with seasonal vegetable and yogurt garlic sauce (cold)

CITY SANDWICH PANINI
. Fresh Portuguese sausage with sautéed broccoli rabe, tomato sauce and melted mozzarella
. Morcela with sautéed Portuguese cabbage, caramelized onions, tomato and melted mozzarella
. Egg whites, spinach, tomato, brie and caramelized onion
. Mozzarella and “flamengo cheese” melt with caramelize onions and oregano (w/without fresh tomato)
. Steamed shrimp, tomato sauce and melted mozzarella
. Breaded eggplant, tomato sauce and melted mozzarella
. City tuna melt with “flamengo cheese”, melted mozzarella, oregano and fresh Tomato

CITY TRAMEZZINI
(served with seasonal salad - choice of vinaigrette or honey mustard  yogurt Dijon dressing)
. Salmon spread with paper thin cucumber and yogurt dill sauce
. Codfish mousse spread with black olive pesto, caramelized onions, capers and sliced tomato
. Chopped steamed shrimp and lettuce with yogurt cocktail sauce
. Fresh mozzarella, sliced tomato, lettuce and yogurt basil pesto sauce
. Boiled “alheira” spread with caramelized onions, lettuce and sliced tomato
. “Chourico” pate with, lettuce and garlic yogurt sauce
. “Morcela” pate with caramelized onions, lettuce and sliced tomato

DESSERTS
. Baked Portuguese apples with Melted Hot Chocolate
. Philadelphia cheesecake with Portuguese fruit jam toppings
. Panna Cotta with chocolate sauce
. Pinapple with Port wine and strawberry reduction

BEVERAGES
Waters
. Mineral water
. Flavoured sparkling water  0,25cl

Beer
. Draft
. Canned beer
. Alcohol free beer

Portuguese Wines
. White Evel (glass, bottle)
. Red Evel (glass, bottle)
. Rosé Quinta de Cidro (glass, bottle)

Italian Wines
. White Frascati - Casale del Grilo Superior (glass, bottle)
. Red Bolinni Merlot 2005 (glass, bottle)
. Rose Lambrusco - Vino Rosato (glass, bottle)

Soft Drinks
. Coca Cola / Zero / Light
. Sprite
. Fanta orange
. Nestea lemon or peach
. Suyos Pleno / Tisanas Pleno
. Freshly squeezed orange juice
. Juices & Nectars

Coffees
. Regular Coffee
. Espresso
. Decaffeinated
. Garoto
. Short/Long coffee & milk
. Cappuccino

*Ask our staff about the free WiFi.